Vegano Italiano - 150 Vegan Recipes from the Italian Ta...
The Italian table, from north to south, has always borne min...
Australian Cooking from Down Under - 70 Amazingly Delic...
Cookbooks Of The Week Series Presents
Oy Mate! Australian ...
Food & Wine Best of the Best, Volume 18 - The Most Exce...
The most exceptional recipes from the 25 best cookbooks of t...
Ultimate Slow Cooker - 100 New and Delicious Recipes fr...
Sally Wise, the bestselling author of Slow Cooker, Slow Cook...
Postcards from Marrakesh - Recipes from the Heart of Mo...
Postcards From Marrakesh is a celebration of the subtle arom...
The Gefiltefest Cookbook - Recipes from the World's Bes...
From the humble aubergine to the outstanding Friday night di...
Recipes from an Italian Butcher - Roasting, Stewing, Br...
150 inspiring and authentic Italian recipes for meat, poultr...
Veneto - Recipes from an Italian Country Kitchen
Food writer, columnist and photographer Valeria Necchio will...
Falafel for Breakfast - Modern Middle Eastern Recipes f...
Full of flavour
generous
made for sharing. Israeli-born...
How to Lose Weight Well: The Complete Diet Plans - All ...
Make weight loss easy, fast, healthy and wise with this bran...
Jamie Oliver's Food Escapes - Over 100 Recipes from the...
This new book of mine is all about fun, escapist recipes. It...
My Little French Kitchen - Over 100 recipes from the mo...
Rachel Khoo follows The Little Paris Kitchen with The Little...
Gran's Kitchen - Recipes from the Notebooks of Dulcie M...
Mouth-watering recipes from a disappearing era: at 95 years ...
Vegano Italiano - 150 Vegan Recipes From The Italian Table
From the Source - Japan
Lonely Planet presents Japans most authentic dishes direct from the kitchens where they were perfected. From street-food vendors to Michelin-starred chefs, Japans best local cooks share their passion for food and 60 of their regions classic recipes from steaming soups and silky ramen noodles to fresh, hand-rolled sushi. Recipes include: Takoyaki octopus balls Sukiyaki soy...
The Complete 2-Day Fasting Diet - Delicious; Easy to Make; 140 New Low-Calorie Recipes from the Bestselling Author of th...
From bestselling diet author Jacqueline Whitehart comes the only recipe book youll ever need for your 2-Day Diet.With the 2-Day Diet youll lose weight FAST, and with these deliciously simple recipes, tailored to suit your lifestyle throughout the year, cutting your calories couldnt be easier. The 2-Day Diet otherwise known as `intermittent fasting or the `5:2 Diet has revolutionis...
We Are Our Brains - From the Womb to Alzheimer's
Everything we think, do and refrain from doing is determined by our brain. From religion to sexuality, it shapes our potential, our desires and our characters. Taking us through every stage in our lives, from the womb to falling in love to old age, Dick Swaab shows that we dont just have brains: we are our brains. A blockbuster about the brain
provocative, fascinating, remarkable Cliv...
Food & Wine Best of the Best, Volume 18 - The Most Exceptional Recipes from the 25 Best Cookbooks of the Year
The most exceptional recipes from the 25 best cookbooks of the year, as chosen by the experts at Food & Wine magazine.To find the years most outstanding cookbooks, Food & Wine considered hundreds of contenders. Featuring 110 dishes from superstar cooks such as Mario Batali, Alice Medrich, Carla Hall, Tyler Florence, Marcus Samuelsson, Gabrielle Hamilton, and Geoffrey Zakarian, Food & W...
From the Inside - Chopper 1
Apart from Irish whiskey, good cigars, Pontiac motor cars, and a pistol grip baby .410 shotgun with solid load shells, what I love the most is kidnapping smartarse gangsters and taking their money. To the human filth I have bashed, belted, iron barred, axed, shot, stabbed, knee capped, set on fire and driven to their graves, I can only quote from the motto of the French Foreign Legion, Je Ne R...
The Anne of Green Gables Cookbook - Charming Recipes from Anne and Her Friends in Avonlea
Avonlea beckons in this cookbook inspired by the most famous Canadian childrens book, L.M. Montgomerys Anne of Green Gables. Kindred spirits both young and old will enjoy experiencing late-nineteenth-century Prince Edward Island firsthand through the delicious recipes culled from the eight books in the Anne of Green Gables series. From Poetical Egg Salad Sandwiches, to Annes Liniment Ca...
The Sprinkles Baking Book - 100 Secret Recipes from Candace's Kitchen
The instant New York Times bestseller!Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Networks Cupcake Wars.When Candace Nelson started Sprinkles, Americas first cupcakes-only bakery, in 2005, people thought she was crazy. What else do you sell? theyd ask. But Sprinkles sold out on opening day . . . and hasnt slowed down s...
Devil's Day - From the Costa winning and bestselling author of The Loney
The second novel from the Costa winning and bestselling author of The LoneyThe new master of menace Sunday TimesIn the wink of an eye, as quick as a flea, The Devil he jumped from me to thee. And only when the Devil had gone, Did I know that he and Id been one . . .Every autumn, John Pentecost returns to the farm where he grew up to help gather the sheep down from the moors for the winter. V...
The Italian Wife - 'Breathtaking historical fiction' The Times
*** THE Sunday Times TOP TEN BESTSELLING AUTHOR *** Wonderful . . . hugely ambitious and atmospheric Kate Mosse Superb storytelling Dinah Jefferies Discover a brilliant story of intrigue, romance and betrayal in 1930s Italy, from the internationally bestselling author of The Betrayal. *****Italy, 1932 Mussolinis Italy is growing from strength to strength, but at what cost? One brigh...
Land of Fish and Rice - Recipes from the Culinary Heart of China
`Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this region and its cuisine and her book makes us fall in love too Claudia Roden `Fuchsia Dunlops erudite writing infuses each page and her delicious recipes will inspire any serious cook to take up their wok Ken Hom The Lower Yangtze region or Jiangnan, with its modern capital Shanghai, has been...
Gino's Italian Coastal Escape - A Taste of Italy from the Aeolian Islands to Elba
I know that some of you may never visit Italy, but with these simple and delicious recipes, which were inspired by my recent trip, I can bring a little bit of Italy to you. Just back from his epic journey along Italys stunning west coast for the ITV series Ginos Italian Coastal Escape, everyones favourite Italian chef reveals the wonders of one of the richest and most varied cuisines in...
From the Earth to the Shadows
From the Earth to the Shadows is the epic sequel to Between the Blade and the Heart, a gripping adventure of duty versus romance from Amanda Hocking, author of the Trylle trilogy and the Kanin Chronicles. Malins mission to avenge her mothers murder has uncovered dangerous secrets. As a Valkyrie-in-training, Malin must slay immortals whove had their time, to maintain balance between humans a...
Master Professor - Lessons From The Rack Book 1
Master Professor is the first book in the enticing Lessons From The Rack series from Tara Sue Me, the New York Times bestselling author of the electrifying Submissive series. For fans of E. L. James, Sylvia Day, Maya Banks and Beth Kery. Students are begging to be held after class
Andie Lincoln is madly in love with Terrence Knight her childhood friend-turned-Hollywoods newest golden boy. ...
Wholefood from the Ground Up - Nourishing Wisdom - Know How - Recipes
Jude Blereau was living a wholefood life long before wholefood was a buzzword for healthy living, and she knows better than most that one of the greatest obstacles to healthy eating is time, or lack of it. But with just a little preparation you can build a solid food foundation, so being busy doesnt have to mean going hungry
Wholefood from the ground up distills Judes wealth of knowled...
A Message of Hope from the Angels - The Sunday Times No. 1 Bestseller
From the internationally bestselling author of Angels in my Hair comes The Sunday Times Number One bestseller with messages of hope for you. In A Message of Hope from the Angels Irish mystic Lorna Byrne brings a vital, urgent communication from above for these challenging times. The Angel told me, Hope makes the impossible possible.Lorna sees angels with as much clarity as the rest of us s...
From the Holy Mountain - A Journey in the Shadow of Byzantium
The third book from the most gifted young travel writer at work today, author of the best-selling In Xanadu (`one of the best travel books produced in the last twenty years Scotland on Sunday) and City of Djinns (`the best travel book I have ever read George Mackay Brown). In the spring of 587 AD, two monks set off on an extraordinary journey that would take them in an arc across the ...
Easy Weeknight Meals - Simple, Healthy, Delicious Recipes from My Food Bag and Nadia Lim
Here is the solution to every cooks weeknight dilemma what to cook tonight? Delicious, simple-to-follow, nutritious recipes that your family and friends will love from the My Food Bag team and Nadia Lim. These recipes have been rated as favourites by My Food Bag customers, so you can relax in the knowledge that each recipe is tasty, easy to make and foolproof. Theyre organised by season, a...
Gran's Kitchen - Recipes from the Notebooks of Dulcie May Booker
Mouth-watering recipes from a disappearing era: at 95 years old, the lovely Dulcie May Booker shares her 76 best recipes and cooking tips in this handsome volume peppered with reminiscences and photographs of her life as dressmaker, market gardener and homemaker extraordinaire. Compiled by Dulcies granddaughter, talented foodie Natalie Oldfield, this cookbook will satisfy the current interes...
The Churchills - A Family at the Heart of History - from the Duke of Marlborough to Winston Churchill
There never was a Churchill from John of Marlborough down who had either morals or principles, so said Gladstone. From the First Duke of Marlborough soldier of genius, restless empire-builder and cuckolder of Charles II onwards, the Churchills have been politicians, gamblers and profligates, heroes and womanisers. The Churchills is a richly layered portrait of an extraordinary set of men ...
Between the Woods and the Water - On Foot to Constantinople from the Hook of Holland: The Middle Danube to the Iron Gate...
The acclaimed travel writers youthful journey as an 18-year-old across 1930s Europe by foot began in A Time of Gifts, which covered the authors exacting journey from the Lowlands as far as Hungary. Picking up from the very spot on a bridge across the Danube where his readers last saw him, we travel on with him across the great Hungarian Plain on horseback, and over the Romanian border to...
A Long Way from Wyandra - My Story - from the Bush to Black Caviar
The classic story of a boy from the bush who worked his way from outback Queensland all the way to Royal Ascot. As a kid growing up in tiny Wyandra, Peter Moody learned to ride almost before he could walk. Horses were part of life, and as a teenager working for local trainers he learned many lessons some of them painful as he built his understanding of them. A mates introduction got him a...