Alabama Studio Style - More Projects, Recipes and Stori...
“Alabama Studio Style” picks up where “Alabama Stitch Boo...
The Filipino Family Cookbook - Recipes and Stories from...
Bestselling cookbook author and food writer Angelo Comsti fo...
Molly on the Range - Recipes and Stories from An Unlike...
From her upbringing in Chicago, to attending Juilliard in Ne...
New York Christmas - Recipes and Stories
A getaway to the magical New York of the pre-Christmas perio...
Brae - Recipes and stories from the restaurant
The debut book from Dan Hunter, the celebrated award-winning...
Simple & Natural Soapmaking - Create 100% Pure and Beau...
From the author of 101 Homemade Products for Your Skin, Heal...
Eat Well Live Well with Gluten Intolerance - Gluten-Fre...
Gluten-Free Recipes and Tips More than one hundred delici...
Great Sausage Recipes and Meat Curing
One of the most definitive manuals on sausage making in the ...
The Tivoli Road Baker - Recipes and Notes from a Chef W...
In The Tivoli Road Baker, British-born pastry chef Michael J...
The Non-GMO Cookbook - Recipes and Advice for a Non-GMO...
From the heart of the Non-GMO movement comes a collection of...
Animal Farm Buttermilk Cookbook - Recipes and Reflectio...
“The Animal Farm Buttermilk Cookbook” “Recipes and Reflec...
My Essential Oil Recipes - A Blank Recipe Book for Your...
a BLANK recipe book to save and store your essential oil ble...
Fuel for Life - Achieve maximum health with amazing dai...
Achieve maximum health with BearÂ’s amazing dairy, wheat and...
What is the Bible? - How an Ancient Library of Poems, L...
The New York Times bestselling author Rob Bell, using his in...
Alabama Studio Style - More Projects, Recipes And Stories
Soups and More - Delicious Recipes for Italian Favorites
Direct from Italy s best chefs and finest cooks, here are authentic recipes that have been treasured and passed down for generations. Home cooks will want the whole series, so they can create mouthwatering Italian favorites right in their own kitchens. Here are recipes for every course and occasion, to mix and match for delectable dining: sample the fresh basil and tomato pestos in “Main CoursesÂ...
Chocolate - Luscious Recipes and Expert Know-How for Biscuits, Cakes, Sweet Treats and Desserts
Dark and luxurious or creamy and light … drizzling, oozing or baked … there are many ways to enjoy chocolate, but there is only one ‘Queen of Chocolate’. Kirsten Tibballs, world-renowned chocolatier and pastry chef, has devoted her life to the pursuit of delightful desserts, perfecting her techniques and creating decadent treats that make people happy. Whether you’re after a knockout chocola...
Alabama Studio Style - More Projects, Recipes and Stories
“Alabama Studio Style” picks up where “Alabama Stitch Book” (STC, 2008) left off, featuring new techniques and a stunning collection of sewing projects and also furthering the Alabama Chanin philosophy that style extends from what we wear and how we decorate our homes to how we spend our time and the care we show for our environment and traditions. This is a craft and lifestyle book all in one...
Modern Pressure Cooking - 105 Incredible Recipes and Time-Saving Techniques to Master Your Pressure Cooker
The pressure cooker is the next big thing in the cooking world, and it’s already becoming more affordable and more popular. Private chef and media personality Bren Herrera has more than 100 recipes to show you all the incredible food you can make with it. Bren Herrera appears regularly on the cooking programs of local and national media like the TODAY Show, NPR, NBC’s “Daytime” morning show a...
Better Conversations - Coaching Ourselves and Each Other to Be More Credible, Caring, and Connected
Check out The Better Conversations trailer: https://youtu.be/y3FrWTXC8Uw “I thought I knew how to have a conversation; I’ve had millions of them. Some were good, others not so much so. But I want to have GREAT conversations, and Jim Knight has taught me how. The proof is in: better conversations are possible and the results are worth the investment.” —DOUGLAS FISHER Coauthor of Rigorous Rea...
The Secret Recipe for Second Chances - A charming novel of second chances, delicious recipes and love
Lucy Muir is leaving her husband. ItÂ’s complicated. TheyÂ’re joint owners and chefs at one of the best restaurants in town, so making a clean break is tough. But, letÂ’s face it, a woman can only take so much cheating, recipe stealing and lack of good grace. Despondently driving around the back streets of Woolloomooloo one night, Lucy happens upon an old, empty terrace that was once the cityÂ’s h...
Animal Farm Buttermilk Cookbook - Recipes and Reflections from a Small Vermont Dairy
“The Animal Farm Buttermilk Cookbook” “Recipes and Reflections from a Small Vermont Dairy” offers 100 recipes, from sweet to savory, designed to showcase the best that buttermilk can contribute to food, all set in the context of what it is like to live and work on a small Vermont artisanal dairy. “Since I met Diane over a decade ago, she has shown an unwavering dedication to her family, to he...
Great Sausage Recipes and Meat Curing
One of the most definitive manuals on sausage making in the English language. —Craig Claiborne “If I could only have one book on sausage making this would be the one.” — squidoo.com Great Sausage Recipes and Meat Curing is the most comprehensive book available on sausage making and meat curing and has sold more than 500,000 copies worldwide. It is easily understood, contains a wide variety of ...
The Opposite of Loneliness - Essays and Stories
The instant New York Times bestseller and publishing phenomenon: Marina Keegan’s posthumous collection of award-winning essays and stories “sparkles with talent, humanity, and youth” (O, The Oprah Magazine). Marina Keegan’s star was on the rise when she graduated magna cum laude from Yale in May 2012. She had a play that was to be produced at the New York Fringe Festival and a job waiting for ...
The Essential Wood Fired Pizza Cookbook - Recipes and Techniques from My Wood Fired Oven
I have always had a passion for fire and wood ovens. Anthony’s own love for cooking with fire is contagious and his knowledge about wood-fired pizza is all encompassing. This is an inspiring and well-written book from a teacher you can really trust!—Alice Waters, author of The Art of Simple Food and Owner of Chez Panisse RestaurantFrom Anthony Tassinello, chef at Berkeley’s famed Chez Panisse, ...
Vintage Caravan Style - Buying, restoring, decorating and styling the small spaces of your dreams!
From shabby chic to rock ‘n’ roll heaven, restful craft room retreats to road-tripping travelling vans; from on-site artist studios and relaxing, reflective retreats, to travelling markets stalls and family summer holiday abodes; and from chandelier-clad glamping venues to the pride and joy of long-term nomadic lifestylers – there’s a dream vintage caravan for everyone. Vintage Caravan Style t...
Eat Well Live Well with Gluten Intolerance - Gluten-Free Recipes and Tips
Gluten-Free Recipes and Tips More than one hundred delicious gluten-free recipes! Maintaining a gluten-free diet a vital part of a healthy lifestyle with celiac disease or gluten intolerance can be a serious challenge. Eat Well Live Well with Gluten Intolerance can help. With the 150 delicious recipes included here such as pumpkin feta cheese pizza and flourless chocolate walnut cakeÂ...
Women Who Run with Wolves - Myths and Stories of the Wild Woman Archetype
Within every woman there is a wild and natural creature, a powerful force, filled with good instincts, passionate creativity, and ageless knowing. Her name is Wild Woman, but she is an endangered species. Though the gifts of wildish nature come to us at birth, society’s attempt to “civilize” us into rigid roles has plundered this treasure, and muffled the deep, life-giving messages of our own s...
Basketball Now! - The Stars and Stories of the NBA
Riding the best-selling success of the first edition, ‘Basketball NOW!’ second edition presents the best players in the NBA today – complete with a fresh crop of young stars whose swagger and game has seen them launch to league-wide stardom. From hyped rookies to bona fide superstars, this second edition is packed with 50 profiles and more than 130 action images. From Curry and Lebron to Klay T...
Edible Wild Plants and Herbs - A Compendium of Recipes and Remedies
This is the perfect companion guide for every budding forager. Exquisitely illustrated with full-colour paintings of all the plants and herbs in the book, ranging from dandelion and sorrel to sea beet and samphire, “Edible Wild Plants and Herbs” is both a cookbook and field guide to the identification and use of foodstuffs from the wild. There are almost 400 recipes covering nearly 100 different...
Deliciously Ella Every Day - Simple recipes and fantastic food for a healthy way of life
The new book by the record-breaking bestselling author of Deliciously Ella! The Deliciously Ella way of eating isnÂ’t about following a diet, itÂ’s about enjoying delicious, natural food to help you look and feel your best. Luckily, Ella understands that nourishing your body with wholesome ingredients needs to fit in with your existing lifestyle and not feel like something difficult, which is why...
Made in Italy - Food and Stories
In this exquisitely designed and photographed volume, BritainÂ’s favourite Italian chef brings forth the work of a lifetime: combining old Locatelli family stories and recipes with the contemporary must-have dishes from his celebrated London restaurants. `I am an Italian chef who has cooked in Paris and come of age in London,Â’ says Giorgio Locatelli. `Innovative, imaginative food is what people ...
Only Fools and Stories - From Del Boy to Granville, Pop Larkin to Frost
The Hilarious Number One Sunday Times Bestseller! In his first book David Jason told us about himself from his early years training as an electrician through to making it as one of Britain’s greatest actors. This autumn, in a follow up autobiography, he tells us about the many other lives he has lived – his characters. From Del Boy to Granville, Pop Larkin to Frost, he takes us behind the sce...
Cool Kids Cook - Delicious recipes and fabulous facts to turn into a kitchen whizz
Informative, fun and stylish, this essential book teaches kids how to cook properly Cool Kids Cook is an informative, fun an stylish first cookbook for the pre-teen market. Children from ages 7-14 are getting more and more interested in getting into the kitchen. Moreover, they want a cook book that looks quite cool and grown-up, has lots of interesting and fun facts about food background, but th...
The Fat for Fuel Ketogenic Cookbook - Recipes and Ketogenic Keys to Health from a World-Class Doctor and an Internationa...
Food is medicine. Hippocrates himself understood this essential truth 16 centuries ago. Today, natural-health expert Dr. Joseph Mercola and star Australian chef Pete Evans share the firm belief that food can be a powerful tool to reshape health. In this new volume, a companion to Dr. MercolaÂ’s best-selling Fat for Fuel, theyÂ’ve joined forces to put this tool in your hands.Dr. Mercola is renowned...
The Book of Matcha - A Superhero Tea - What It Is, How to Drink It, Recipes and Lots More
Matcha is a Japanese green tea powder that is fondly known by teapigs as ‘a superhero among teas’, thanks to its natural antioxidant qualities. It is widely consumed in drinks and food in Japan, but is becoming increasingly popular around the world as its health benefits and unique taste are embraced globally. Louise Cheadle and Nick Kilby uncover the history behind this phenomenal green powder,...